Winter is that magical time when foodies dive deep into comfort food. From crispy paranthas to ghee-laden gajrela, North India becomes a paradise for indulgent meals. Celebrities share their irresistible winter favorites, blending homegrown warmth with international flavors.
Actor and musician Alexx O’Nell loves winter treats. He swears by masala chai and Mumbai’s cutting tea. His favorite, though, is gajrela. “It’s not healthy, but who cares? It’s delicious!” he admits with a laugh. He also enjoys warm peanuts, a winter charmer for his taste buds.
Alexx’s love for seasonal food spans cultures. In the US, his winters meant hot chocolate and pumpkin pies, while Dutch delicacies like stroopwafels and poffertjes were childhood winter staples. Germany introduced him to mulled wine and oil fondue, perfect for cozy group meals. “Fun and delicious,” he calls it.
Closer home, Punjabi actor Jobanpreet Singh’s heart beats for sarson ka saag. “Even with fitness goals, I can’t skip it in winter,” he shares, recalling how his mother’s cooking defines winter vibes. Singer Joban Sandhu pairs saag and makki ki roti with wedding season calories burned during performances.
Actress Flora Saini, who grew up in North India, recalls rich winter dishes. “Gajrela is magic during winter because of the juicy carrots,” she says, adding that she loves ice cream even in freezing weather. Her mantra? Winters mean calories don’t count!
Winter is a season for hearty meals and childhood nostalgia. These stars easily prove that food is not just nourishment, but a beautiful seasonal celebration.